Price:
US$162.56
Free Shipping
STELANG SC-203 5L / 1000W Kitchen Electric Mixer Kneading Dough Machine Egg Beater Electric Mixer Cream Whipping Machine For Home Baking
Compatibility
To confirm that this part fits your vehicle, please enter your vehicle's details below.
-
Year:
Select
-
Make:
Select
-
Model:
Select
-
Submodel:
Select
-
Trim:
Select
-
Engine:
Select
- Clear All
This part is compatible with 0 vehicle(s).
Show all compatible vehicles
Show all compatible vehicles
This part is compatible with 1 vehicle(s) matching
This part is not compatible with
Recent searches
- Year
- Make
- Model
- Submodel
- Trim
- Engine
Description :
-Stainless Steel Weighing Beam
STELANG SC-203 5L / 1000W Kitchen Electric Mixer Kneading Dough Machine Egg Beater Electric Mixer Cream Whipping Machine For Home Baking
– 5L Large Capacity
15 bowls of noodles only need to knead the dough once, you can knead the dough 1.75kg
– Infinitely Variable Speed Adjustment
You can adjust the speed as needed
-Safety Overheat Protection Valve
When the machine is operated for a long time and it is severely hot, safety measures will be activated.
-360° Multi-angle Stirring
Multi-path mixing, imitating the rules of the human hand, it is very convenient to achieve 360° mixing
-Anti-splash Cover Design
Effectively prevent food splashing during work and increase the function of filling port
-Stainless Steel Weighing Beam
Stainless steel clad steel plate is used to protect the connection between the machine head and the chassis
Specification :
Brand | STELANG |
Model | SC-203 |
Material | Stainless Steel |
Color | Red |
Weight | 6.25 KG |
Size | 390 x 260 x 380 mm |
Capacity | 5L |
Voltage | 220V / 50Hz |
Power | 1000W |
NOTE : We will send the correct Plug Adapter that suitable for the country in the shipping address
Operational Advice :
Operational Use
|
Accessories | Grade | Grade Speed | Operating Time | Usage Recommendation |
Kneading Dough
|
Low / Middle | 50 / 80 Rpm |
Low :30 Seconds Middle : 5 Minutes |
Max 1200g Flour + 700ML Water | |
Stirring Butter/Cream
|
Low / Middle / High | 50 / 80 / 100 Rpm |
High : 5-7 Minutes |
Butter ≤1.5L | |
Stir The Egg Whites | High | 145 Rpm |
High : 5-7 Minutes |
2-15 PCS Egg Whites |
Package Includes :
1 x Electric Blender
1 x Kneading Dough Hook
1 x Stir Bar
1 x Egg Beater
1 x Stainless Steel Mixing Bowl
1 x Anti-Splash Cover